| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Domates | 1.000 | KİLOGRAM |
| 2 | Salatalık | 600 | KİLOGRAM |
| 3 | Patlıcan | 500 | KİLOGRAM |
| 4 | Biber | 500 | KİLOGRAM |
| 5 | Kapya Biber | 200 | KİLOGRAM |
| 6 | Soğan | 400 | KİLOGRAM |
| 7 | Limon | 100 | KİLOGRAM |
| 8 | Marul | 100 | ADET |
| 9 | Kabak | 300 | KİLOGRAM |
| 10 | Kırmızı Lahana | 100 | KİLOGRAM |
| 11 | Havuç | 200 | KİLOGRAM |
| 12 | Maydanoz | 50 | KİLOGRAM |
| 13 | Patates | 2.000 | KİLOGRAM |
| 14 | Elma | 1.000 | KİLOGRAM |
| 15 | Muz | 200 | KİLOGRAM |
| 16 | Sarımsak | 50 | KİLOGRAM |
| 17 | Beyaz Lahana | 150 | KİLOGRAM |
| 18 | Portakal | 300 | KİLOGRAM |
| 19 | Üzüm | 300 | KİLOGRAM |
| 20 | Karpuz | 200 | KİLOGRAM |