| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Domates | 1.800 | KİLOGRAM |
| 2 | Salatalık | 600 | KİLOGRAM |
| 3 | Kabak | 500 | KİLOGRAM |
| 4 | Sivri Biber | 500 | KİLOGRAM |
| 5 | Patlıcan | 500 | KİLOGRAM |
| 6 | Patates | 4.000 | KİLOGRAM |
| 7 | Kuru Soğan | 2.500 | KİLOGRAM |
| 8 | Dolmalık Biber | 500 | KİLOGRAM |
| 9 | Ispanak | 500 | KİLOGRAM |
| 10 | Elma | 1.000 | KİLOGRAM |
| 11 | Pırasa | 500 | KİLOGRAM |
| 12 | Armut | 350 | KİLOGRAM |
| 13 | Havuç | 400 | KİLOGRAM |
| 14 | Limon | 300 | KİLOGRAM |
| 15 | Marul | 250 | ADET |
| 16 | Portakal | 1.000 | KİLOGRAM |
| 17 | Mandalina | 1.000 | KİLOGRAM |