| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Elma | 2.000 | KİLOGRAM |
| 2 | Mandalina | 2.000 | KİLOGRAM |
| 3 | Domates | 2.000 | KİLOGRAM |
| 4 | Biber | 450 | KİLOGRAM |
| 5 | Patlıcan | 450 | KİLOGRAM |
| 6 | Maydanoz | 500 | ADET |
| 7 | Kuru Soğan | 600 | KİLOGRAM |
| 8 | Limon | 200 | KİLOGRAM |
| 9 | Patates | 2.400 | KİLOGRAM |
| 10 | Marul | 1.500 | ADET |
| 11 | Salatalık | 1.800 | KİLOGRAM |
| 12 | Kabak | 400 | KİLOGRAM |
| 13 | Havuç | 400 | KİLOGRAM |
| 14 | Sarımsak | 100 | KİLOGRAM |
| 15 | Bamya | 200 | KİLOGRAM |
| 16 | Prasa | 200 | ADET |
| 17 | Brokoli | 100 | KİLOGRAM |