# | Kalem | Miktar | Birim |
---|---|---|---|
1 | Elma | 2.500 | KİLOGRAM |
2 | Armut | 1.000 | KİLOGRAM |
3 | Karpuz | 200 | KİLOGRAM |
4 | Kavun | 200 | KİLOGRAM |
5 | Yaş Üzüm | 300 | KİLOGRAM |
6 | Yeni Dünya (Hurma) | 750 | KİLOGRAM |
7 | Muz | 1.200 | KİLOGRAM |
8 | Çilek | 250 | KİLOGRAM |
9 | Kuru Soğan | 1.000 | KİLOGRAM |
10 | Patates | 7.000 | KİLOGRAM |
11 | Kabak | 300 | KİLOGRAM |
12 | Patlıcan | 400 | KİLOGRAM |
13 | Mandalina | 1.500 | KİLOGRAM |
14 | Portakal | 1.000 | KİLOGRAM |
15 | Çarliston Biber | 500 | KİLOGRAM |
16 | Sarımsak | 50 | KİLOGRAM |
17 | Domates | 1.000 | KİLOGRAM |
18 | Salata | 750 | KİLOGRAM |
19 | Ispanak | 150 | KİLOGRAM |
20 | Yeşil Fasulye | 200 | KİLOGRAM |
21 | Havuç | 750 | KİLOGRAM |
22 | Limon | 150 | KİLOGRAM |
23 | Turp | 400 | KİLOGRAM |
24 | Kara Lahana | 500 | KİLOGRAM |
25 | Kıvırcık Marul | 100 | KİLOGRAM |
26 | Maydanoz | 100 | KİLOGRAM |
27 | Dolmalık Biber | 400 | KİLOGRAM |