| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Domates | 350 | KİLOGRAM |
| 2 | Salatalık | 200 | KİLOGRAM |
| 3 | Patlıcan | 300 | KİLOGRAM |
| 4 | Kuru Soğan | 100 | KİLOGRAM |
| 5 | Biber | 600 | KİLOGRAM |
| 6 | Patates | 1.200 | KİLOGRAM |
| 7 | Portakal | 700 | KİLOGRAM |
| 8 | Muz | 800 | KİLOGRAM |
| 9 | Elma | 800 | KİLOGRAM |
| 10 | Kaşar Peyniri | 800 | KİLOGRAM |
| 11 | Salam | 500 | KİLOGRAM |
| 12 | Beyaz Peynir | 500 | KİLOGRAM |
| 13 | Yoğurt | 800 | KİLOGRAM |
| 14 | Yumurta | 7.200 | ADET |
| 15 | Sarımsak | 18 | KİLOGRAM |
| 16 | Mandalina | 700 | KİLOGRAM |
| 17 | Marul | 200 | KİLOGRAM |
| 18 | Havuç | 90 | KİLOGRAM |
| 19 | Limon | 150 | KİLOGRAM |
| 20 | Kara Lahana | 150 | KİLOGRAM |